From the team behind Tokyo Record Bar and Niche Niche, and opening partner to Roscioli in New York, comes Heroes - a modern French Bistro.

Owned and operated by Ariel Arce, Aaron Lirette, and Kenneth Crum, Heroes is a tribute to the everyday heroes the three have been inspired by.

The menu features bistro classics, like bouillabaisse and chicken cordon bleu, as well as more modern dishes like grilled beef tongue with bone marrow bernaise. All served alongside an extensive wine list with deep cuts of new and hallmark winemakers alike.